WebSep 6, 2024 · Bitter pit is a disorder associated with nutrient imbalance in developing apples. Some cultivars – Honeycrisp in particular – are more prone to bitter pit than … WebBitter Pit in Apples. Bitter pit is a physiological disorder of apple fruit caused by calcium deficiency in the fruit as it matures. The visible signs may be only slight indentations in the skin with no change in colour. The skin over these depressions usually takes on a deeper green colour than the surrounding skin, and finally, the disorder ...
Reducing the risk of bitter pit in Honeycrisp apples
WebDec 2, 2016 · Bitter pit is a physiological disorder that significantly reduces the quality of apples. Although it has been detected since the beginning of the last century, still there is little known about ... WebBitter pit reduces the fresh market quality of fruit. It was first described in Germany and is recognized as an abiotic disorder found in all areas of the world where apples are grown. This physiological disorder is influenced by climate and orchard cultural practices. Symptoms. Small brown lesions of 2-10 mm in diameter (depending on the ... sumif indirect 組み合わせ
Fruit Disorders - Practices to Manage Storage Disorders in Honeycrisp
WebNov 29, 2024 · Bitter pit associated with calcium deficiency is a physiological disorder of apple fruits. Bitter pit begins in the orchard at harvest but symptom does not develop until storage. Depending on the cultivar, the symptoms appear as dark-brown sunken lesions ( Figure 1a ), approximately 2 to10 mm in diameter on the surface of the fruit but most ... WebAs such, it was necessary to introduce the NYS apple industry, the Hudson Valley in particular, the Honeycrisp (HC) apple, and an overview of the 6-years of results from a Honeycrisp bitter pit (BP) research project for the most part conducted in the Hudson and Champlain valleys. ... Bitter Pit and Honeycrisp: General Observations ... WebBitter Pit. Granny Smith apples are very susceptible to bitter pit. Large fruit from young, vigorous trees are most susceptible. Preharvest calcium sprays are most effective to reduce bit-ter pit. Postharvest calcium dips are also beneficial. Calcium Rates for Postharvest Dips 3 to 4% - solid flakes (77% CaCl2) pakin welding co. ltd